We offer a fresh Santa Barbara Coastal Cuisine fine
dining experience. We believe our 'coastal' living
experience is deserving of celebration.
We care deeply about procuring the highest quality ingredients available and are fortunate to have access to superior organic and sustainable local bounty. Watkins grass fed cattle, Farmers Market produce and Santa Barbara seafood are just a few of the treasures that make our 'coastal cuisine' special. We are proud to feature Santa Barbara Country wine, as well as wines from Napa, Washington and beyond.
SEAGRASS is a charter member of the Sustainable Seafood Program through the Ty Warner Sea Center. Most of our seafood is drawn from the Pacific Ocean, with gems added from around the globe.
Our family goal is to provide our guest with a memorable dining experience. Our service as well as our cuisine is of the utmost importance and we strive each and every day to reach the highest level of excellence.
The Perez Family
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All items on our Menu and Wine List are subject to change
Dinner Nightly - Seatings
Tuesday thru Thursday 5:30 to 9:00 pm
Friday and Saturday 5:30 to 10:00 pm Sunday 5:30 to 9:00 pm